Sausages
By Wally

Lamb-Anchovy

Lamb sausage (imported).

g
%
Meat total
4,797g
10.58 lb
Batch weight
5,184g
11.43 lb
Ingredient
Grams
%
Fat
1,439 g · 30%
Fat
1,439
30
Salt
66 g · 1.376%
Salt
66
1.376
Spice
88 g · 1.834%
Garlic
72
1.501
Black Pepper
2.0
0.042
Lemon Zest
12
0.25
Red Pepper
2.0
0.042
Other
233 g · 4.857%
Shallots
144
3.002
Anchovies
60
1.251
Rosemary
29
0.605
Batch weight
5,184 g· 11.43 lb38.07%
From sausages.wally.dev — by Wally