By Wally
Beef Sticks
Lean Meat sausage (imported).
g
%
Meat total
2,720g
6.00 lb
Batch weight
3,182g
7.02 lb
Ingredient
Grams
%
Fat
680 g · 25%Fat
680
25
Water
272 g · 10%Water
272
10
Salt
49 g · 1.801%Salt
49
1.801
Cure
7 g · 0.257%Cure #1
7.0
0.257
Binder
82 g · 3.015%Milk Powder
82
3.015
Spice
52 g · 1.912%Garlic Powder
14
0.515
Mustard
10
0.368
Pepper
10
0.368
Oregano
4.0
0.147
Paprika
7.0
0.257
Cayenne
7.0
0.257
Batch weight
3,182 g· 7.02 lb41.99%